At Fryd, our heart beats for one mission: to inspire folks to roll up their sleeves and grow their own organic veggies. We're all about championing seasonal, local food, fostering a deeper appreciation for what's on our plate, and shining a light on sustainable consumption and self-reliance. That's why our spotlight is firmly on the kitchen garden, a space dedicated to cultivating vegetables for nourishment.

But let's not forget, we at Fryd are also die-hard nature enthusiasts. To us, a garden is more than just a veggie patch; it's a sanctuary. Every blooming plant that bolsters a thriving ecosystem and enriches biodiversity is a win in our books. So, while we might not put them front and center in our database, we certainly don't sideline them. They're just arranged a tad differently.